Nonprofit Management Accelerator
Equipping emerging leaders with skills to manage effective organizations.
This self-paced accelerator caters to the nuanced needs of organizations conducting diet-change or welfare campaigns or are navigating a social justice movement, but provides skills useful to any type of nonprofit.
Questions? [email protected]
.
This self-paced accelerator caters to the nuanced needs of organizations conducting diet-change or welfare campaigns or are navigating a social justice movement, but provides skills useful to any type of nonprofit.
Questions? [email protected]
.
Expert-Led Training Webinars
Creating Safespaces in the Workplace
Safespace is defined as a place intended to be free of bias, criticism, or potentially threatening actions, ideas, or conversations. This webinar discusses how to ensure a safespace working environment for all employees, volunteers, and stakeholders. This includes setting boundaries and expectations, trust-building, space for equal and open discussions, policies on travel and on-site and off-site engagement, and anti-harrasment and anti-discrimination codes of conduct. We will focus on vegan organizations and other social justice organizations.
Presented by Liz Hallinan, the Executive Director of The Greenfield Project, a nonprofit focused on food animal welfare and sustainable agriculture.
Volunteer Management: When our Volunteers are Vegan Activists
Learn effective volunteer management practices, recruitment strategies, and engagement techniques that create buy-in and commitment. We’ll also address the challenges of vegan and ethical volunteers, including how to professionalize activist volunteers and avoid burnout.
Presented by Shweta Sood, Communications Lead at 50by40, a collective impact organization aiming to cut the global production and consumption of animal products by 50% by 2040.
Introduction to Finances
An introduction to professional nonprofit accounting practices, including budget and expense sheets, statement of cash flows, annual reports, and a discussion of financial documents commonly requested by grantmaking agencies and donors.
Making the Connection: Animal-Based Food Systems and Pandemics
This webinar provides a sneak preview of ProVeg’s upcoming “Food & Pandemics” report which explores the crucial connection between the current COVID-19 crisis and the global animal-based food system highlighting how our food choices help to create a recipe for future zoonotic pandemics – consisting of three mutually reinforcing ingredients. You will learn about: (1) Three human food-system related activities increasing pandemic risks – including the destruction of ecosystems and the loss of biodiversity (profoundly driven by animal agriculture); the use of wild animals for food; and the use of domesticated animals for food in high-density, intensified animal agriculture – resulting in ideal conditions for viral mutation, spread, and spillover to humans. (2) Food-related and other factors increasing the impact of pandemics – including antimicrobial resistance (AMR), communicable food-borne diseases, and non-communicable diet-related diseases (3) Insights about how to communicate about the connection and its controversies.
Presented by Jens Tuider, International Director and Special Advisor to the CEO at ProVeg International and Limbania Aliaga, Research and Science Team Member at ProVeg International,
Download the Food and Pandemics report here.
Increase Impact Through Branding & Marketing: The Importance of a Name
Learn how branding and marketing shape our impact. Why are organization and campaign names important for plant-based advocacy work? How can we become more effective through strategic branding?
Evaluations and Impact Measurement: What Are We Actually Achieving?
How do we know if we are making progress? How many animals are we saving? What is our environmental impact? Learn how to build an effective quantitative program evaluation and impact measurement plan specific for diet-change campaigns. An evaluation template is provided.
Effective Governance: The Board of Directors and Advisory Board
Learn the significance of the Board of Directors and how to make the most use of your Advisory Board. Learn how to develop and engage your boards and how to use your boards to increase impact through fundraising, networking, and knowledge-share.
Presented by Liz Hallinan, the Executive Director of The Greenfield Project, a nonprofit focused on food animal welfare and sustainable agriculture.
Fundraising Plan and Tactics
An introduction to fundraising. We’ll review fundraising tactics for mid-size and grassroots organizations including membership drives, online fundraising, corporate sponsors, events, cultivating donors, and more. We will also discuss an introduction to developing a fundraising plan.
Our speaker will be Ngoc Nguyen, Head of Fundraising at ProVeg International.
Strategic Planning: Where Are We Going and How Will We Get There?
Learn the introductory basics of organization strategic planning and why it is imperative for long-term success and healthy organization management.
Presented by Jasmijn deBoo, Vice President of ProVeg International.
Employee Management for the Social Justice Nonprofit
Learn employee management best practices from the perspective of social justice grassroots and midsize nonprofits that rely on vegan and compassion-driven staff. Including a discussion on employee self-care and burnout prevention.
Presented by Jaya Bhumitra, Managing Director of Animal Charity Evaluators.
Grant Opportunities
We offer several grant opportunities for your vegan advocacy and meat reduction work.
Should you have any questions about your participation in this Accelerator, do not hesitate to contact us at [email protected]
